Our Timelines

Daisypath Lilypie Lilypie Trying to Conceive Event tickers

Tuesday, September 20, 2011

Shredded Beef Tacos Crockpot Style


I've been using this recipe for taco filling for the last six years. It's a nice change from the normal ground beef tacos that we usually make. Every time I want to make these I always have to search for the recipe so I decided to post it here.

INGREDIENTS
*1 Taco seasoning packet
*2 TBS of red wine vinegar (can also use sherry vinegar)
*1 small can of diced green chilies
*2.5 lb London broil or chuck roast

DIRECTIONS

Place the beef into your crockpot.

In a small bowl stir together taco seasoning, red wine vinegar, and green chilies.

Spoon sauce over beef.

Cook on low until the meat falls apart easily with a fork (8-10 hours)
Take beef out and shred with a fork

Serve with taco shells or tortillas, sour cream, cheese, lettuce, tomatoes. salsa, and guacamole.

1 comment:

Close to Home said...

hey its angela have a new blog

reipold.blogspot.com